Workshop at Sylvan Brewing: Sourdough for Beginners

Description

Start your sour dough journey with Michelle Dunleavy of Dunleavy Farm & Lodge! Michelle will teach you the steps then you'll mix your own dough to bring home to bake. You'll also leave with a scrumptious loaf she made, a mini jar of starter, and an instruction packet so you can perfect the art in your own kitchen.

Cost is $50 payable directly to instructor.

To register, email events@sylvanbeer.com or sign up in the taproom during open hours.

Beverages are not included. You are welcome to purchase a beverage from the taproom. We offer craft beer made on site and many non-alcoholic options, including our new hot beverages.